Hsiang The Brunch 向The Brunch
Hours / 營業時間
Monday – Friday 8:00 am – 10:30 pm; Saturday & Sunday 10 am – 10:30 pm﹙last order by 9:00 pm﹚
週一至週五8:00 am – 10:30 pm; 週六日10 am – 10:30 pm﹙點餐最晚至9:00 pm﹚
02-8771-8258
No.18 Lane 236 Section 1 Dun-Hua South Road Taipei
台北市敦化南路一段236巷18號
Credit Cards Accepted / 10% Service Charge 可刷卡 / 一成服務費
Louise Hsiang’s dream was to open a restaurant that specialized in brunch. Now she owns two – the second one just opened last November next to Dun-Nan SOGO department store. Residents in the neighborhood as well as parents whose children attend a nearby private school have changed their lifestyle because of Hsiang The Brunch. They rise and shine early for a hearty brunch. The dreamy looking building and the pink-purple interior provide a fairytale like dining environment, making it difficult for customers to wake up from this doll house!
All the newest items are marked with a star sign on the menu. Aside from the signature brunch dishes there are also pasta and risotto available as alternative choices. Recently many medical doctors and dieticians claim that breakfast is the more important meal of the day and therefore you should eat like a king. Italian style Hsiang’s brunch set menu﹙NT540﹚is luxurious and affordable, providing you enough energy for the entire day! The set includes mimosa﹙or cranberry yogurt smoothie﹚, vegetable frittata, bacon Caesar salad, three kinds of bread, soup of the day, risotto with sausages & mushrooms, pan-fried veal with mashed potato in rosemary sauce and vanilla panna cotta. Brunch is served all day long, using imported meat and organic vegetables and eggs. When ordering brunch a glass of treetop apple juice and a cup of tea or coffee are complimentary. Hsiang The Brunch only offers the finest coffee beans from Julius Meinl – Vienna’s leading specialty coffee for 145 years. It’s valued at NT550 per 1/2 lb. and its taste is unforgettable!
Spinach cheese egg benedict﹙NT340﹚is two open-face corn English muffins with spinach, cheddar cheese, two sunny side-up eggs, fresh hollandaise sauce and potato O’Brien. You’ll feel like a royalty. As for afternoon tea you can choose one dessert to go with one coffee drink for NT250. Fondant an chocolate cake with vanilla ice cream﹙NT200 / a la carte﹚and café Latte﹙NT160 / regular﹚are the most requested light meal combo! It is ideal for ladies who watch out for their figures and for one afternoon they can eat and drink like princesses.
立志要開一家專門提供早午餐的餐廳，向加如至今擁有兩家餐廳，去年11月在敦南SOGO旁開幕的第二家向The Brunch，吸引附近的住戶和貴族學校的家長一大早就上門吃豐盛的早午餐。如夢似夢的建築和粉紫色的裝潢讓顧客彷彿置身在童話世界裡，捨不得離開！
菜單上附有星號的都是最新推出的菜色，除了早午餐之外，也有義大利麵和燉飯。有醫生提倡最豐盛、最重要的一餐是早餐，義式早午餐套餐﹙540元﹚絕對讓你體驗到帝王般的豪華，一整天活力十足！法國香檳﹙或蔓越莓奶昔﹚、蔬菜雞蛋派、培根凱薩沙拉、三種麵包、熱湯、香腸野菇奶油燉飯、煎烤牛肋排和義大利奶酪。全天候提供早午餐，以進口肉類和有機蔬菜、雞蛋為食材，搭配美國進口的蘋果汁、茶或頂級奧地利咖啡﹙茉莉曼尼﹚，這個品牌已經有145年的歷史，在市面上稀有且昂貴﹙1/2磅550元﹚，這會是一杯讓你念念不忘的咖啡！
菠菜起司班尼迪克蛋﹙340元﹚採用手工做的玉米英式鬆餅配上菠菜、兩顆太陽蛋、巧達起司、奶油蛋黃醬，意猶未盡的貴族享受！公主式的下午茶，任一甜點搭配一款咖啡只要250元，建議巧克力岩漿蛋糕佐香草冰淇淋﹙單點200元 / 費時15分鐘﹚配拿鐵咖啡﹙單點160元﹚，最美味的輕食推薦給耐心等待的美人兒！
